At Mr. BBQ Grill Cleaning, we specialize in deep-cleaning BBQ grills to restore them to like-new condition—inside and out. Whether it's a $55,000.00 Kalamazoo Luxury Grill, a high-end Fire Magic grill, or a classic standalone model, we bring years of hands-on experience and precision to every job.
Our comprehensive BBQ cleaning service includes degreasing, polishing, and detailed inspection of burners, grates, igniters, flavorizer bars, and other key components. We remove carbon buildup, food debris, and rust to prevent flare-ups and extend the life of your grill.
We don’t just wipe it down—we fully disassemble the grill, clean every part with commercial-grade tools and safe products, then reassemble and polish it for maximum performance and shine. Every cleaning includes a basic tune-up to keep your grill operating at its best.
Serving Indio, La Quinta, Palm Desert, and the surrounding Coachella Valley, we’re trusted by homeowners, HOAs, and property managers who want reliable, professional BBQ grill cleaning done right.
We follow a detailed, multi-step process to ensure your grill is thoroughly cleaned, restored, and safe to use. Whether it's in a high-end BBQ island or a backyard classic, here’s how we get it done:
Step 1: Inspection & Disassembly
We begin by inspecting your grill for buildup, damage, or wear. Then we carefully disassemble key components—including grates, briquette trays, flavorizer trays, heat shields, and drip pans—to prepare them for deep cleaning.
Step 2: Heated Soak Tank Treatment
While we work on your grill, we place the grates, trays, and heat shields into a heated soak tank filled with commercial-grade degreaser. These parts soak for up to 2 hours, allowing hardened grease and carbon to break down completely for a like-new result.
Step 3: Deep Degreasing & Carbon Removal
Inside the grill, we scrub, scrape, and degrease the hood, firebox, and surrounding surfaces using food-safe products. We remove years of buildup to eliminate odors, bacteria, and fire hazards.
Step 4: Steam Cleaning & Sanitization
We use high-temperature steam (200°F+) to sanitize interior surfaces and components. This ensures a chemical-free, food-safe clean while breaking down grease in hard-to-reach areas.
Step 5: Firebox & Interior Detailing
The firebox is scraped, vacuumed, and cleaned thoroughly. We remove rust flakes, ash, and debris that collect over time—leaving the inside spotless and mess-free.
Step 6: Burner & Igniter Care
We clean and inspect burner ports, ensuring they’re clear and functioning properly. Igniters and electrodes are checked and wiped down to help maintain strong, consistent ignition.
Step 7: Reassembly & Stainless Steel Polishing
Once everything’s clean and dry, we reassemble the grill and polish all exterior stainless steel surfaces. This final touch leaves your grill looking showroom-ready and protected from corrosion.
Step 8: Final Check & Client Walkthrough
Before we call it done, we double-check every detail and walk you through the results. You’ll know exactly what was done, what we found, and that your grill is ready to fire up.
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